Wine coolers

The wine dispenser with two isolated from each other compartments with included illumination is intended for work with two spilt bottles of wine in each compartment. Besides, behind each spilt bottle it is possible to put on one corked for preliminary cooling to the necessary temperature. Its compressor system of cooling with the thermostat is capable to maintain temperature from 42 to 48 F for white wine and from 58 to 64 F for red wine. The forward part is executed from firm breeds of a tree. As you see, the dispenser has simple design, but is made very stylishly. We are inclined to recommend it for your private office.

This model is very similar on previous one but as you can see, it twice expands at once your wine card. As well as in the dispenser described above, nitrogene N₂O connected by means of quick disconnect connection is applied to protection of wine against oxidation. Distinctive features of this device is presence of automatic defrosting and separate refrigerators for each compartment. If you do not divide our predilection for a tree can choose other variant of furnish from offered by the manufacturer. This dispenser can be used as at home, and at your restaurant, but it is necessary to consider that it cannot be put closely to a wall because the illumination switch in compartments and nitrogen connector are from an underside.

This wine dispensing cooler looks more impressively, than described above. Be assured that wine in it will keep the bouquet of taste even throughout three weeks after opening the bottles. At the equipment of a bar you can put some such devices in a continuous line, it certainly will be pleasant to your clients. It is not obligatory to use similar dispensers only for wine pouring – in a hall of your establishment it is possible to offer visitors and employees, for example, cold tea.

Let’s have a rest from serious and heavy machinery and will pay our attention to this small miracle for one bottle. This device will not maintain necessary temperature and humidity for your bottle, but on its example we will visually consider, how systems of pouring, using pressure of gas work. So we see a long thin tube from the stainless steel, bent for pouring from one end and reaching to the bottom bottles from another. The dispenser handle contains replaceable cylinder with N₂O and has the valve opened by means of a petal. The device works as follows. You press a valve petal, thus the valve opens and N₂O under pressure arrives through the internal channel of a stopper in a bottle. While quantity N₂O in a bottle increases, the quantity of wine in a bottle decreases, rising on a long tube and following outside. The important feature N₂O is that this gas is heavier than air and falls more low, therefore the wine surface in a bottle is always protected from oxidation, and wine long keeps the bouquet of taste.